I've partnered with the experts at Nomad Wines to offer a selection of wines to pair perfectly with each of my various courses.
Add a bottle (or two!) to your meal, and receive it with your delivery.
Premier Cru Brut Expression Champagne from Damien - Buffet.
This champagne is dry, fruity and fresh.
Recommended pairing with the both starters.
Muscadet Sevre et Maine sur Lie – Domaine Martin
Dry white wine from Domaine Martin in the Loire valley. This
wine is dry, citrus and aromatic
Recommended pairing with the scallops.
Stonebird chardonnay from South Africa.
This wine is complex, round and elegant.
Recommended with the chicken leg.
Voelas Rioja Reserva – Full bodied Red
Full bodied with blackcurrant notes and spicey aroma.
Recommended pairing with the Pithivier.