My signature Satay chicken, grilled and served on a bed of rice noodles, sliced crunchy vegetables with a pot of Thai style vinaigrette dressing. Topped with crushed peanuts, Coriander + Chilli
Chef's Garnish: Thai style vinaigrette dressing
Allergens: Peanut, Sesame, Soy, Wheat
Ingredients:
Chicken (33.3%), rice noodles (19.4%) [INGREDIENTS: Water, Rice Flour, Rapeseed Oil.], Courgettes (9.7%), Carrots (9.7%), Mixed bell peppers (9.7%), Red onions (5.6%), Low fat canned coconut milk (2.8%), Peanut butter (2.8%), Lime juice (1.4%), roasted peanuts (1.4%), Olive Oil (1.2%), Soy sauce (0.83%) (Wheat), garlic (0.83%), Rice Vinegar (0.53%), Coriander (0.36%), Turmeric (0.31%), Salt (0.14%)