Chef Jen's Recipe Book

Roasted cauliflower is probably one of my favourite vegetable sides, that I pair with meals so often.Roasting the cauliflower brings out a really r...

One of my favourite winter recipes has to be a spiced butternut squash soup. You can play around with lots of different flavours and variations and...

Granola is my absolute guilty pleasure. Not that there's anything strictly wrong with it - just perhaps four bowls at a time!Anyway, since I spend ...

My sweet potato chilli is the perfect healthy comfort food as the weather gets a little colder. It’s plant based, filling and nutritious - plus it’...

If you’re like me and have no time to feed a sourdough starter but would love to make some fresh breads at home – I have just the recipe for you. I...

This recipe has a few steps, so if you’re in a hurry why not pair with a simple side like homemade baked chips and peas, or roasted potatoes and sa...

From my experience as a private chef, it seems that adults and children alike absolutely adore a good Mac and Cheese. I am all about a balanced die...

Homemade pesto is always a winner. It packs so much more flavour than store-bought pesto, plus you can control exactly what ingredients goes into y...