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Roasted Cauliflower with Tahini Dressing
by Chef Jen
Roasted cauliflower is probably one of my favourite vegetable sides, that I pair with meals so often.Roasting the cauliflower brings out a really r...
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Spiced Squash + Coconut Soup
by Chef Jen
One of my favourite winter recipes has to be a spiced butternut squash soup. You can play around with lots of different flavours and variations and...
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Chef Jen's Once a Fortnight Healthy Granola
by Chef Jen
Granola is my absolute guilty pleasure. Not that there's anything strictly wrong with it - just perhaps four bowls at a time!Anyway, since I spend ...
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Vegan: Cosy Sweet Potato + Black Bean Chilli
by Chef Jen
My sweet potato chilli is the perfect healthy comfort food as the weather gets a little colder. It’s plant based, filling and nutritious - plus it’...
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30-minute, Homemade Flatbread Pizzas
by Chef Jen
If you’re like me and have no time to feed a sourdough starter but would love to make some fresh breads at home – I have just the recipe for you. I...
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Homemade Chicken Kievs with Spinach + Feta
by Chef Jen
This recipe has a few steps, so if you’re in a hurry why not pair with a simple side like homemade baked chips and peas, or roasted potatoes and sa...
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Deliciously Vegetarian, Saag Halloumi
by Chef Jen
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Homemade Mac + Cheese (with extra veggies)
by Chef Jen
From my experience as a private chef, it seems that adults and children alike absolutely adore a good Mac and Cheese. I am all about a balanced die...
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Recipe: Perfect Pesto
by Jenny Woodberry
Homemade pesto is always a winner.
It packs so much more flavour than store-bought pesto, plus you can control exactly what ingredients goes into y...
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