Chef Jen's Recipe Book

My go-to recipe for bulgur wheat is a light and delicious tabbouleh. These lamb koftas are paired with feta, to cut through the lamb and add a litt...

This is such a flavoursome dressing that will lift so many dishes with ease.You can rustle this up in 2 minutes with a blender, and make use of any...

My harissa maple chicken is a really easy recipe to throw together, and works really well as an evening meal or lunch - so perhaps make a larger ba...

Ten minute healthy dinner - quesadillas! A simple and affordable recipe, these quesadillas require such minimal effort and a crowd-pleaser for adul...

As the nights draw in, it's most definitely the time to enjoy time in the kitchen preparing healthy, comforting meals to come home to. Sometimes ho...

Healthy, filling, tasty AND they count towards your five a day! My homemade beans are simple to make, taste a million times better than anything re...

A simple vegetarian recipe, that is light, delicious and tastes a little like pizza! It's a great recipe to try if you're looking to eat less meat,...

If you like fresh herbs but are a bit unsure how to make the most of them - I've put together my 7 Top Tips to using fresh herbs to make every meal...

Bright orange, punchy and delicious - coat chicken or fish in this romesco sauce before baking and enjoy! A great recipe to impress on a sunny day,...

My teriyaki marinade has been tweaked and tested various times to get this just perfect, and now I'm sharing it with you! Whether you're using it f...

A real favourite on my delivery menu, my cashew korma is loaded with flavours, not too spicy and completely vegan.

Whenever I cook a steak, I dream of pouring over lashings of this deliciously tangy chimichurri dressing.Heavy on garlic, this sauce packs a punch....